Wednesday, November 10, 2010

Chocolate Chip Cheesecake

Ok, I have to bring treats to work tomorrow so when I found this easy recipe I knew I just had to give it a try.  And of course I couldn't bring them to work without sampling them to see if they were any good.  They are YUMMY!  I hope they taste as good tomorrow.  So here it is...

2 rolls slice-and-bake chocolate chip cookie dough
3 eggs
2 c. sugar
2-8 oz. cream cheese

Preheat oven to 350 degrees.  Slice one roll of cookie dough into 24 slices and put in the bottom of a 9x13 pan.  Beat eggs until fluffy.  Add sugar and cream cheeese; beat until smooth.  Pour over the sliced cookies.  Slice the second roll of cookie dough and put on top of the cream cheese mixture.  Bake for 45-60 minutes or until cookies turn brown.  Cool and refrigerate.

Notes:  I ended up using a little dough out of my second roll to help cover the bottom.  I also ended up cooking mine for 60 minutes.

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