Guess what?? It was my treat week this week. This gave me a chance to try out a new Pinterest recipe. It seemed to go over well so I thought I would share. It is super easy!!
1 lb. Velveeta cheese
1 can Rotel, drained
1 pkg. TGI Friday's spinach and artichoke dip (this can be found in the freezer section)
Place all three ingredients in your small slow cooker. Warm to melt and serve with chips. How easy is that!
